The Best Oatmeal Cookie Recipe

Ingredients

• 1/4 Cup all-purpose flour
• 1/4 Tsp baking soda
• 1 Cup oats
• 1/4 Tsp cinnamon
• 1/4 Tsp salt
• 1/2 Stick unsalted butter, softened
• 1/8 Cup light brown sugar
• 1/8 Cup granulated sugar
• 1 Egg
• 1/4 Tsp vanilla extract

Instructions

1. Preheat oven to 375 degrees.
2. Lightly grease baking tray with butter.
3. In a medium bowl mix the flour, baking soda, oats, cinnamon, and
4. salt together.
5. In a separate bowl beat the butter, brown sugar, and granulated
6. sugar together.
7. Mix on medium speed with a hand mixer until batter is light and
8. fluffy.
9. Add in the egg and vanilla extract and stir well.
10. Pour in the oat mixture and beat until combined.
11. Scoop 1 1/2 tablespoons of batter 2 inches apart onto the baking
12. tray.
13. Add in the egg and vanilla extract and stir well.
14. Pour in the oat mixture and beat until combined.
15. Scoop 1 1/2 tablespoons of batter 2 inches apart onto the baking
16. tray.
17. Press down lightly but do not flatten.
18. Bake for 15 minutes or until edges brown.
19. Let cool and serve.
20. Enjoy.