Go Back
tender slow cooked baby carrots in a white bowl
Print

Slow Cooker Brown Sugar Carrots

Sweet and tender carrots that are a breeze to make.

Equipment

  • 1 slow cooker

Ingredients

  • 2 pounds baby carrots
  • 1/2 tsp salt
  • 1/2 cup brown sugar
  • 2 tbsp butter, cubed
  • fres parsley

Instructions

  • Prepare the slow cooker with non-stick spray or olive oil
  • Place carrots in clow cooker
  • Spread brown sugar and salt over carrots
  • Dot cubes of butter evenly over carrots
  • Cook on high for 4 to 5 hours
  • Garnish with fresh parsley