Yogurt Horseradish Sauce for Salmon
Servings 4 servings
Ingredients
- 1/4 cup plain yogurt
- 1/4 cup mayonaise
- 2 tsp prepared horseradish
- 1 1/2 tsp lemon juice
- 2 tbsp fresh chives chopped
Instructions
- Combine all the ingredients in a small bowl. Cover and chill if not using immediately.
- Spoon over salmon just before serving.