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Frozen Caramel Latte

Course beverage
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 oz
Author Maureen

Ingredients

  • espresso
  • caramel sauce
  • Truvia
  • milk
  • whipped cream

Instructions

  • Put 1 tsp of caramel sauce, 3 oz brewed espresso (if you don't have any handy, you can use instant), and two packets of Truvia in a blender. Blend until combined.
  • Add 3/4 C milk (2% tastes best for this) and 1 1/2 C ice cubes. Blend until smooth and frothy.
  • Add a dollup of whipped cream and enjoy!