In a glass pitcher add lemon, orange, and lime sliced thin.
Add any other fruit you might have around - in this batch I added some lemon apricots that were about to go bad.
Add a splash of oranges juice.
Pour red wine over fruit mixture, cover and allow to sit in the fridge overnight (at least)
Just before serving, add berries and ice.
I don't care for a super sweet sangria, so I often put less than what is called for - but makes yours to your taste!
You really can't mess this recipe up - that's probably why I like it!! Play around with the amounts and types of fruit until you find a combination you really love.